Cynara artichokes en papillote, white asparagus, black olives, citrus and blue cheese cream sauce

Cold cannelloni with artichokes, cod and mascarpone with roasted red pepper cream sauce

Russian salad with Cynara artichokes, potatoes, piquillo pepper and sardine mayonnaise

Cannellini bean and clam soup with artichokes, kale and bacon

Wild salmon with artichokes and capers in brown butter

Artichoke tempura with sweet and sour dipping sauce and spicy aioli

Artichoke hearts roasted with squash

Artichoke, tomato, ricotta frittata

Artichoke quinoa cakes with fried eggs

Chicken and artichoke stew with olives

Marinated artichokes salad sandwich with eggs and potatoes

Artichoke and prosciutto risotto seasoned with fresh basil oil

Pizza with grilled artichokes, taleggio and egg

Bourbon BBQ beef short ribs with char-grilled artichokes

Artichoke crown canapés with black olive tapenade and goat cheese

Little gem artichoke Caesar with shaved spring radish and black olive dust

Fried chicken artichoke crowns with ranch dressing and baby greens

Bacon, lettucce, artichoke and tomato sandwich

Diner style cheeseburger with creamy artichoke relish

Mock risotto with artichoke florets and button mushrooms